So I got this brutally utilitarian tea kettle/infuser set up for like $15 bucks a while back… its basically just pyrex, pretty sure, with the metal insert infuser section.
Had made a bit of instant coffee with it, and uh haha, just tore up some teabags I had had, thats like loose leaf, right?
No, no it isn’t.
Finally got proper loose leaf tea to use in it, and it is just fantastic.
Is an infuser set easier than just regular pouring hot water? I’ve got a mix of hibiscus, moringa, peach flower, barley, kumquat, and dandelion, and it always tastes full enough to me and isn’t too cumbersome. (I’m a fucking freak and don’t filter it; sue me.)