Why handrails along the top instead of walls/crenellations? Anyone up top is fresh meat at a buffet.
Same for the crew positions on the sides. At least they have a protected entryway from the interior machine space.
Speaking of entryways, how is anyone supposed to get up top at all? I dont see any exterior ladders and the interior space is almost certainly taken up with a boiler of some kind.
This has a lot of problems.
Why handrails along the top instead of walls/crenellations? Anyone up top is fresh meat at a buffet.
Same for the crew positions on the sides. At least they have a protected entryway from the interior machine space.
Speaking of entryways, how is anyone supposed to get up top at all? I dont see any exterior ladders and the interior space is almost certainly taken up with a boiler of some kind.