The sage and goose egg came from my yard.

Cost per person: $1.15 Cost in a restaurant? No idea. But I know the bread would cost more than that.

  • Pat_Riot@lemmy.today
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    10 hours ago

    No, though I only require it be decently warm. My perfect boiled egg has a completely liquid yolk. I would try this if the noodles were good and hot.