I literally did that one winter when I lived in a small studio and I had a particularly fancy salvaged HP workstation. It was great!
(Except I was missing an apparently important fan and most of my RAM went bad, 96G out of 128. Make sure your system cooling works correctly before trying this!)
Heck yeah!
What sort of sauce base do you like to use?
(I’m pretending like the comic didn’t punch me in the face, shhh)
That’s the best name for them! (We called them grandaddy long legs where I grew up, they were always so cute and ticklish)
Gosh, thanks, I was looking for that but didn’t see it somehow!
Yeah, I don’t think human milk has enough protein to make a decent cheese, but it can be supplemented in different ways to make hybrid cheeses. This recipe suggests using cow’s milk at a 1-1 ratio:
Sad, I’m getting too old for that! So reinstall/reconfigure is a sometimes treat (and mostly just VMs).
So are they moving from Debian to Arch or just installing Linux for someone else?
You don’t know me! I could be a cartilaginous fish for all you know. (I have to use voice to text because I don’t have lobed fins)
Arguably the shark is not a fish, if by fish you mean Osteichthyes 🐟
Although personally I’m both “a fish is the thing I think of as a fish” and also “we’re all fish”
I was really hoping for this level of engineering pedantry and sensibility, thank you.
Oh god, folks at work started using that in PRs recently, it eats at my soul! Or something less dramatic.