One chicken thigh, one goose egg, two carrots, a quarter of a zucchini that was leftover, the last of a head of cabbage, the last half of an onion, all the sauce ingredients including the MSG.

Cost per person, $1.25

  • FauxPseudo @lemmy.worldOPM
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    2 days ago

    My yard. We have six geese to protect our chickens from hawks. They give us giant eggs for a few months each year, mow the yard and protect the hens.

    Goose egg facts, goose eggs are 50% white and 50% yolk. Chicken eggs are 70/30. Goose eggs are 3x the size of a chicken egg. The yolk is 1.5 whole chicken eggs. Perfect for dipping.

    • Dasus@lemmy.world
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      2 days ago

      Oh damn those do look good.

      When you say chicken eggs are 70/30 is that 30 yolk and rest is white, or the other way around? Because I can’t tell for some reason, might be either. 30 yolk makes sense by volume of the egg I guess, but just the uncooked white always seems less than there is of it.

      I’m jealous of having geese and especially of having a place to have geese at. Don’t think they’d like my shadowy balcony much. Guess I perhaps get one as an indoor pet, hmm… Nah, they’re social, I wouldn’t. But on the other hand… No no, I’ll just go check the vendor here who’s supposed to have geesefarm products. Dk what products though, I fear it’s gonna be frozen goose instead of eggs.

      Like you say, looks awesome for dipping. I love looseish egg yolks. Mmm. Is the taste any different, perhaps richer in some way idk?