Finally opened one of the jars of turkey meat I canned a while back. I’ll use the rest of the jar for … tacos? Probably tacos.
Cost per person: $2.45
Finally opened one of the jars of turkey meat I canned a while back. I’ll use the rest of the jar for … tacos? Probably tacos.
Cost per person: $2.45
Wife has a sore throat. She literally had ice cream for dinner last night. So I opted for extra soft fries, no crispy goodness. I even peeled them. I never peel for fries. But for her, I did.
Twue wove.
Marwage!
Is wha wrings wus wogeher ery dway
Why didn’t you just make boiled potatoes with a little butter and chives? Because that’s just an oily mess.
Chives? In this economy?
But seriously it’s the wrong time of year for chives to be growing in my yard. And she prefers fries over the potatoes.
Though I will admit I have not made nearly enough boiled potatoes tossed in butter and some herbage over the years. I loved them as a kid and I find them essential for a lot of good breakfast burritos. It’s just something that never comes to mind