Imagine this - high quality, locally-grown leafy greens - without pesticides - ALL year round, AND grown on a large scale. Our Audra Brown travels to King City, Ontario to peek into Canada’s first fully automated, hands-free greenhouse.
Imagine this - high quality, locally-grown leafy greens - without pesticides - ALL year round, AND grown on a large scale. Our Audra Brown travels to King City, Ontario to peek into Canada’s first fully automated, hands-free greenhouse.
It’s unfortunate that they didn’t cover the price question. Is the resulting product comparable in price gram for gram, or are you expected to pay a premium for something grown without human labour closer to home?
Well, it’s currently in stores, so i do imagine it must be competitively priced