A dude at the local farmers market makes them and it can’t be that hard to get the ratios or times or whatever right. But I’ve dissolved si many skittles I just stick with gummi now. My rec: chamoy twin snakes for the best sour treat you can get right now.
A dude at the local farmers market makes them and it can’t be that hard to get the ratios or times or whatever right. But I’ve dissolved si many skittles I just stick with gummi now. My rec: chamoy twin snakes for the best sour treat you can get right now.
Sadly for me I’ve recently fucked off far far away from North America. I will have to see what gusher innovations they have here with feijoas and such